02 January 2013
Happy new year!
The perfect new year's breakfast is always bagels. Bagels with cream cheese. Bagels with hummus. Coffee. Yes.
In other news, if you still have eggnog in the house, have I got a deal for you! First, in John's words, "Just admit it! Admit that you like eggnog-flavored things!" Of course, if you have eggnog in the house you may have already accepted this. I had not. ANYWAY, here's what you need to do. Go brew a cup of strong hot chai. Now, instead of adding milk to it, add eggnog.
If you happen to have made any of the gingerbread liqueur we discussed a few weeks ago, and you have remained sober enough throughout the holiday season to consider drinking now, you may want to add a glug of that too. It's so good.